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Must Know Facts On Poisoning

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Me_in_cocceticut_max50

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Must Know Facts On Poisoning

 

First Aid-Poisoning

 

Poisoning is an avoidable public health problem that can happen to anyone, at any time or at any place. If not addressed on time it can cause grievous harm and even death. Poisoning is much more common than most people think. Read some of the facts on poisoning -

1. Poisons are substances which, in adequate amounts, cause illness or death in an organism.

2. Most poisonings involve medicines, vitamins, home-care products, illegal drugs, plants and metals such as mercury.

3. The vast majority of poisonings in the United States can be attributed to drug overdose.

4. The five types of poison exposures include ingestion through the mouth, inhalation through the nose or mouth, through the eyes (ocular), through the skin (dermal) or through stings or bites (parenteral).

5. Heavy metals involved in human poisoning, accidental or intentional, are arsenic, lead, mercury, thallium and cadmium.

6. In United States over 2 million possible poisonings cases are reported to the nation's poison centers. The maximum number of death due to poisoning (almost 70%) occurs in the age group of 20 to 59 years.

7. Elderly people succumb to poisoning more quickly than the younger people. Although the former account for only 5% of poisoning cases, they account for 16% of deaths due to poisoning.

8. Many poisons are beneficial when used moderately. Antibiotics, aspirin, hydrogen fluoride, alcohol and chromic acid are popular examples.

9. Botox, the cosmetic drug widely used to wipe out wrinkles, is the trade name for a type of neurotoxin that is secreted by the bacterium Clostridium botulinum.

10. Approximately 90% of poisonings occur at home.

11. Among those exposed, children, below the age of 6 years, are the most vulnerable.

12. Poisoning, in children, can be prevented to a large extent by keeping drugs and harmful substances out of their reach.

13. Food poisoning is caused by a variety of pathogenic bacteria, viruses, parasites and prions.

14. Hygienic food preparation and handling can prevent food poisoning.

In case of poisoning, do not hesitate to seek immediate medical help.


 


 

Me_in_cocceticut_max50

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Poisoning - First Aid and Emergency Treatment Guide


Overview

Poisons are substances that cause injury, illness or death

These events are caused by a chemical activity in the cells

Poisons can be injected, inhaled or swallowed

Poisoning should be suspected if a person is sick for unknown reason

Poor ventilation can aggravate Inhalation poisoning

First aid is critical in saving the life of victims




Causes

Medications

Drug overdose

Occupational exposure

Cleaning detergents/paints

Carbon mono oxide gas from furnace, heaters

Insecticides

Certain cosmetics

Certain household plants, animals

Food poisoning (Botulism)

Symptoms

Blue lips

Skin Rashes

Difficulty in breathing

Diarrhea

Vomiting/Nausea

Fever

Head ache

Giddiness/drowsiness

Double vision

Abdominal/chest pain

Palpitations/Irritability

Loss of appetite/bladder control

Numbness

Muscle twitching

Seizures

Weakness

Loss of consciousness

Treatment

Seek immediate medical help

Meanwhile,

Try and identify the poison if possible

Check for signs like burns around mouth, breathing difficulty or vomiting

Induce vomiting if poison swallowed

In case of convulsions, protect the person from self injury

If the vomit falls on the skin, wash it thoroughly

Position the victim on the left till medical help arrives

For inhalation poisoning

Seek immediate emergency help

Get help before you attempt to rescue others

Hold a wet cloth to cover your nose and mouth

Open all the doors and windows

Take deep breaths before you begin the rescue

Avoid lighting a match

Check the patient's breathing

Do a CPR, if necessary

If the patient vomits, take steps to prevent choking

Steps to Avoid

Avoid giving an unconscious victim anything orally

Do not induce vomiting unless told by a medical personnel

Do not give any medication to the victim unless directed by a doctor

Do not neutralize the poison with limejuice/honey

Prevention

Store medicines, cleaning detergents, mosquito repellants and paints carefully

Keep all potentially poisonous substances out of children's reach

Label the poisons in your house

Avoid keeping poisonous plants in or around house

Take care while eating products such as berries, roots or mushrooms

Teach children the need to exercise caution

 


IN CASE OF EMERGENCY(ICE)-Life Saving Measures